Items related to Basic Flavorings: Vinegar

Basic Flavorings: Vinegar - Hardcover

Gordon-Smith, Clare; Courage, Promotional Books

 
9781561387793: Basic Flavorings: Vinegar
Hardcover
ISBN 10: 1561387797 ISBN 13: 9781561387793
Publisher: Running Press Book Publishers, 1996
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Explains how to use the growing assortment of vinegars to enhance everyday cooking and provides thirty any-occasion recipes that include Soiced Marinated Shrimp, Roast Monkfish with Sherry Vinegar and Caper Sauce, and Citrus Cucumber Relish.

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Gordon-Smith, Clare
Published by Courage Books (1996)
ISBN 10: 1561387797 ISBN 13: 9781561387793
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