"My Kid's Allergic to Everything" Dessert Cookbook - Softcover

Harris, Mary; Nachsin, Wilma

9781556523038: "My Kid's Allergic to Everything" Dessert Cookbook

Softcover

ISBN 10: 1556523033 ISBN 13: 9781556523038

Publisher: Chicago Review Press, 1996

For parents who are not sure if their child has an allergy, this title tells how to test for food allergies and identify symptoms. It includes substitution charts that tell how to convert favourite recipes into allergen-free delights, and a buying guide shows where special ingredients are available.

"synopsis" may belong to another edition of this title.

From the Author:

Our wonderful past year!
We have had a great time helping people cope with allergies by creating a healthier diet! We use over 20 different flours and over 30 alternative ingredients to create tasty and attractive desserts and breakfast foods. The best thing is that last year my son tested completely free of all his allergies! It was almost miraculous! We love being able to tell other parents that this, too, shall pass! Thank you for taking the time to look at our book, and best of luck to you. Love, Mary and Wilma

About the Author:

Wilma Selzer Nachsin has a master s degrees in home economics education and consumer education and is a life and career coach. Mary Harris is a freelance writer. Her two children have a family history of asthma and food sensitivities. Rebecca S. Hoffman, M.D., is board-certified in allergy and clinical immunology and maintains a private practice in Chicago, Illinois. She resides in Evanston, Illinois. Dr. Ida Mary S. Thoma received her Ph.D. in microbiology from Rutgers University."

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