Items related to Biochemistry of food proteins
Developments in the understanding of food protein structure, behaviour and applications continue apace. Many of these have, in the past decade, been reported and evaluated in the series 'Developments in Food Pro teins' , comprising seven volumes, with a total of 55 chapters. The time has now come to re-assess many of the topics reviewed in that series and to add certain others. However, instead of assembling, some what at random, food protein topics from quite disparate fields in indi vidual volumes, we have decided to bring together homogeneous groups of topics, each representing a specific sector of the subject. Under the general theme of 'Progress in Food Proteins' the first of these groups covers 'Biochemistry' . Readers will note that, though six of the topics reviewed in this volume are new, five of them have already featured in 'Developments in Food Proteins'. These last are in active research fields in which new develop ments have been of special significance. In this sense, therefore, they are welcome updates.
"synopsis" may belong to another edition of this title.
- PublisherSpringer
- Publication date2012
- ISBN 10 1468498975
- ISBN 13 9781468498974
- BindingPaperback
- Number of pages429
Top Search Results from the AbeBooks Marketplace
Seller Image
Biochemistry of food proteins by Hudson, B. J. F. [Paperback ]
Print on Demand
Seller:
Rating
Book Description Soft Cover. Condition: new. This item is printed on demand. Seller Inventory # 9781468498974
Buy New
£ 46.59
Convert currency
Stock Image
Biochemistry of food proteins
Published by
Springer
(2012)
ISBN 10: 1468498975
ISBN 13: 9781468498974
New
Softcover
Quantity: > 20
Seller:
Rating
Book Description Condition: New. Seller Inventory # ABLIING23Mar2716030070122
Buy New
£ 47.99
Convert currency
Seller Image
Biochemistry of Food Proteins
Seller:
Rating
Book Description Condition: New. Seller Inventory # 21733384-n
Buy New
£ 49.07
Convert currency
Stock Image
Biochemistry of Food Proteins
Published by
Springer
(2012)
ISBN 10: 1468498975
ISBN 13: 9781468498974
New
Softcover
Quantity: > 20
Seller:
Rating
Book Description Condition: New. PRINT ON DEMAND Book; New; Fast Shipping from the UK. No. book. Seller Inventory # ria9781468498974_lsuk
Buy New
£ 48.96
Convert currency
Seller Image
Biochemistry of Food Proteins
Seller:
Rating
Book Description Condition: New. Seller Inventory # 21733384-n
Buy New
£ 48.95
Convert currency
Seller Image
Biochemistry of food proteins
Published by
Springer US Dez 2012
(2012)
ISBN 10: 1468498975
ISBN 13: 9781468498974
New
Taschenbuch
Quantity: 2
Seller:
Rating
Book Description Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Developments in the understanding of food protein structure, behaviour and applications continue apace. Many of these have, in the past decade, been reported and evaluated in the series 'Developments in Food Pro teins' , comprising seven volumes, with a total of 55 chapters. The time has now come to re-assess many of the topics reviewed in that series and to add certain others. However, instead of assembling, some what at random, food protein topics from quite disparate fields in indi vidual volumes, we have decided to bring together homogeneous groups of topics, each representing a specific sector of the subject. Under the general theme of 'Progress in Food Proteins' the first of these groups covers 'Biochemistry' . Readers will note that, though six of the topics reviewed in this volume are new, five of them have already featured in 'Developments in Food Proteins'. These last are in active research fields in which new develop ments have been of special significance. In this sense, therefore, they are welcome updates. 432 pp. Englisch. Seller Inventory # 9781468498974
Buy New
£ 46.59
Convert currency
Stock Image
Biochemistry of food proteins
Seller:
Rating
Book Description Paperback. Condition: Brand New. 429 pages. 8.60x5.60x0.90 inches. In Stock. Seller Inventory # x-1468498975
Buy New
£ 58.51
Convert currency
Stock Image
Biochemistry of Food Proteins
Published by
Springer-Verlag New York Inc.
(2012)
ISBN 10: 1468498975
ISBN 13: 9781468498974
New
Softcover
Quantity: 15
Seller:
Rating
Book Description Condition: New. Num Pages: 419 pages, 8 black & white illustrations, biography. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 216 x 140 x 22. Weight in Grams: 547. . 2012. Softcover reprint of the original 1st ed. 1992. Paperback. . . . . Seller Inventory # V9781468498974
Buy New
£ 64.53
Convert currency
Seller Image
Biochemistry of food proteins
Published by
Springer US
(2012)
ISBN 10: 1468498975
ISBN 13: 9781468498974
New
Taschenbuch
Quantity: 1
Seller:
Rating
Book Description Taschenbuch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - Developments in the understanding of food protein structure, behaviour and applications continue apace. Many of these have, in the past decade, been reported and evaluated in the series 'Developments in Food Pro teins' , comprising seven volumes, with a total of 55 chapters. The time has now come to re-assess many of the topics reviewed in that series and to add certain others. However, instead of assembling, some what at random, food protein topics from quite disparate fields in indi vidual volumes, we have decided to bring together homogeneous groups of topics, each representing a specific sector of the subject. Under the general theme of 'Progress in Food Proteins' the first of these groups covers 'Biochemistry' . Readers will note that, though six of the topics reviewed in this volume are new, five of them have already featured in 'Developments in Food Proteins'. These last are in active research fields in which new develop ments have been of special significance. In this sense, therefore, they are welcome updates. Seller Inventory # 9781468498974
Buy New
£ 50.61
Convert currency
Seller Image
Biochemistry of food proteins
Published by
Springer US
(2012)
ISBN 10: 1468498975
ISBN 13: 9781468498974
New
Softcover
Quantity: > 20
Seller:
Rating
Book Description Condition: New. Seller Inventory # 4205386
Buy New
£ 42.14
Convert currency