"Rollicking . . . altogether unforgettable . . . a book for any reader who appreciates artful memoir."
-The Seattle Times "An appetite, gluttonously documented . . . Haney makes frequent pit stops for his favorite foods. . . . They nourish him and feed the reader too. . . . [He] vividly captures a particular moment in history."
-The New York Times "An extraordinary book. The Isle of Dogs was filled with enormously generous characters whose lives were defined by the memory of hunger. As Haney describes their food he offers up an entire world, and it is not one you are likely to forget."
-Ruth Reichl "[A] colorful and heartfelt autobiography . . . The culinary descriptions make for a mouthwatering and occasionally cringe-worthy scene-stealer. . . . This memoir is insightful and evocative, expertly conveying the author's emotional connection to food."
-Publishers Weekly "Poignant, loquacious . . . This keenly felt memoir will evoke tender impressions of childhood."
-Kirkus Reviews "
Fair Shares for All explores the complexity of social class and family life by looking at what's on the table. This is at every moment so much more than a book about food, but the food, along with John Haney's unsentimental eye for the past and his beautiful writing, sustains us."
-Ann Patchett "
Fair Shares for All does the best magic trick of all by giving the reader a front-row seat into someone else's life. In this cleanly written, poignant, and at times very funny revisiting of his childhood, Haney has turned us from casual readers to devoted fans."
-Jane and Michael Stern
John Haney was born in the London suburb of Romford in 1954 and took a degree in classics at the University of London in 1976. In 1982 he moved to New York City, where he has been working in publishing for more than twenty years. He is currently copy chief at Gourmet magazine. He lives in Brooklyn.