Sexy Recipes for Lovers - Softcover

De Villers, Linda

Softcover

ISBN 10: 098958187X ISBN 13: 9780989581875

Publisher: 1 to 1 Publishers, 2016

Synopsis

Taking food and sex from so-so to soooo good! An aphrodisiac cookbook like no other, this volume is direct, detailed, and informative. It is packed with exclusive recipes, food and sex tips, descriptions and histories of ingredients, and survey data about what food people find sexy. It is the only aphrodisiac cookbook written by a certified sex therapist who also happens to be a foodie. Included are 101 delectable food and drink recipes organized for day-or-night enjoyment; detailed aphrodisiac history, usage, myths, and humor; tips and secrets to spice up both the kitchen and the bedroom; exclusive aphrodisiac survey data covering current attitudes and preferences; and support and encouragement for healthy relationships, body image, and eating habits.

About this title

About the Author:

Linda De Villers, PhD, is a Licensed Psychologist and Diplomate and Supervisor in Sex Therapy with the American Association of Sex Educators, Counselors and Therapists (AASECT). For over three decades, Dr. De Villers has maintained a private practice and has taught psychology, health psychology and human sexuality courses at major universities and colleges. She is currently an adjunct professor in the psychology departments of Pepperdine University Graduate School, Santa Monica College, and Chaffey College. She has presented her published research around the world, and is widely quoted and referenced in numerous regional, national and international media. A brief list of her appearances includes New York Times, USA Today, Washington Post, Los Angeles Times, Cosmo, Glamour, McCalls, Mademoiselle, Better Homes and Gardens, Fitness and Men’s Health in print; Discovery Health, Montel Williams, Berman & Berman, Midmorning Los Angeles and Jenny Jones Show on television; and numerous regional and national radio shows. For one year she had a monthly column in Health magazine; prior to that she was a weekly Q&A Columnist for Playboy.com. Dr. De Villers grew up in a medical household in which healthy, sumptuous eating ruled the day. Her marriage to a Frenchman introduced her to the world of French cuisine and Julia Child. From that moment on, she was hooked on cooking, especially in the context of seduction—and is to this day fluent in French! Following her marriage, Dr. De Villers began exploring world cuisines, starting in the rich cultural diversity of her native Southern California. Over the years she has ventured far and wide, to every continent of the world save Antarctica, savoring regional delights. She is one of few professionals worldwide to combine a clinical knowledge of sexuality and physical and mental health with a foodies’ enthusiasm for fine cuisine. Her playful approach to life and love and food was a major factor in seducing her partner of sixteen years. An avid tennis player, skier, lover of the outdoors, film and art, Linda De Villers makes her home in the Los Angeles area of California. Sexy Recipes for Lovers (originally published as Simple Sexy Food) is her second book and follows on the success of her first book, Love Skills, still in print nearly twenty years after publication.

About this edition

• Publisher: 1 to 1 Publishers
• Publication date: 2016
• ISBN 10: 098958187X
• ISBN 13: 9780989581875
• Binding: Paperback
• Number of pages: 246