Items related to Curry Culture: A Very British Love Affair
A living history in full colour of Britain's love affair with curry from 1700 BC to chicken tikka masala. The restaurants, the characters, the history, the stories, the scandals, the personalities.
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Review:
"There are many books in the market today about Indian curry but here is a new one with a difference." -- Amit Roy, The Daily Telegraph & Calcutta Telegraph June 2005
About the Author:
Husband and wife team Peter & Colleen Grove are leading experts on the history of ethnic food and Indian food in particular. They are authors of numerous restaurant guides and edit Menu Magazine monthly. Their website attracts nearly one million hits a month.
"About this title" may belong to another edition of this title.
- PublisherMenu Publications Ltd
- Publication date2005
- ISBN 10 095483030X
- ISBN 13 9780954830304
- BindingPaperback
- Number of pages216
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