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Book Description Softcover. Condition: Good. Provides recipes for pastry crusts, crumb crusts, toppings, meat, poultry, seafood and vegetable pies, and dessert pies, tarts, turnovers, and dumplings. Seller Inventory # SONG0899090303
Book Description paperback. Condition: Collectible-LikeNew. In great condition, hard to find, fast customer service safe and secure packaging, same day shipping. Seller Inventory # 53HN51000123
Book Description Softcover. Condition: Very Good. First edition. 144pp. Comb-bound wrappers. Pencil notation on page 117 and small stain on page 100, else very good. Seller Inventory # 543807