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Synopsis
Ice Cream, cake, cookies, chocolate, nuts, fruit --Charlie Trotter’s Desserts is a must-have collection of the best dessert recipes from the iconic Chicago chef, suited for all tastes and occasions.
1999 James Beard Award Winner
Cooks, book buyers, and food lovers have come to expect the lavishly unexpected from master chef Charlie Trotter, and his fourth large-format, gorgeously photographed cookbook, Desserts, delivers the ultimate indulgence. Chapters focus on ingredients ranging from the delightfully familiar (berries, custards, and spices) to the unusual (vegetable- and grain-based desserts), including 100 show-stopping desserts, such as:
· Huckleberry Tuiles with White and Golden Peach Compote and Huckleberry Sherbet
· Cranberry and Walnut Tart with Cranberry Ice Cream, Cranberry Sauce, and Caramel-Lime Sauce
· Chocolate Macadamia Nut Cake with Coconut Froth and Sugar Cane Ice Cream
With over 125,000 copies of the first three books in print, Trotter's series has seduced amateur and professional cooks everywhere, and Desserts is the icing on a most enticing cake.
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About the Author
CHARLIE TROTTER is the author of 14 cookbooks and three management books and is an eight-time James Beard Award winner. He is the chef and owner of the legendary Charlie Trotter's, which recently celebrated its 20th anniversary, as well as Trotter's To Go in Chicago. He recently founded C in Los Cabos, Mexico, and Restaurant Charlie in the Palazzo Hotel at the Venetian Resort and Casino in Las Vegas.
Synopsis
A large-format illustrated cookbook which focuses on ingredients ranging from familiar berries, custards and spices, to unusual vegetable and grain-based desserts. Among the desserts are cranberry and walnut tart with cranberry ice cream, cranberry sauce and caramel-lime sauce and chocolate macadamia nut cake with chocolate froth.
"About this title" may belong to another edition of this title.
- PublisherTen Speed Press
- Publication date1998
- ISBN 10 089815815X
- ISBN 13 9780898158151
- BindingHardcover
- Number of pages240
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Charlie Trotter's desserts
Published by
Ten Speed Press, BERKELEY, 1998
ISBN 10: 089815815X
ISBN 13: 9780898158151
Used
Hardcover
Seller: Biblioteca di Babele, Tarquinia, VT, Italy
Seller rating 5 out of 5 stars
Condition: BUONO USATO. IED. INGLESE Volume rilegato in cartoncino rigido telato, protetto da sovraccoperta illustrata, con bandelle. Ritratto fotografico degli Autori in quarta. Risguardi illustrati. Buonissimo lo stato di conservazione, pagine perfettamente tenute, velate da tonalitą avorio, come i tagli, ricche di fotografie, a colori e in bianco e nero, nel testo. Numero pagine 239. Seller Inventory # NCE7563
Quantity: 1 available
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Charlie Trotter's Desserts: [A Cookbook]
Seller: The Book Spot, Sioux Falls, SD, U.S.A.
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Hardcover. Condition: New. Seller Inventory # Abebooks589483
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Charlie Trotter's Desserts
Seller: Pieuler Store, Suffolk, United Kingdom
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Condition: good. 100% Customer Satisfaction Guaranteed ! The book shows some signs of wear from use but is a good readable copy. Cover in excellent condition. Binding tight. Pages in great shape, no tears. Not contain access codes, cd, DVD. Seller Inventory # PSG089815815X
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Charlie Trotter's Desserts
Seller: Collectors Bookstore, Antwerpen, Belgium
Seller rating 5 out of 5 stars
Hardcover. Condition: Fine. Charlie Trotter's Desserts by Charlie Trotter. Published by Ten Speed Press in 1998. Hardcover ISBN:9780898158151. Collectible item in very fine condition. Seller Inventory # 0898158151
Quantity: 1 available