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Phenolic, Sulphur and Nitrogen Compounds in Food Flavours: No 26 (ACS Symposium Series) - Hardcover

 
9780841203303: Phenolic, Sulphur and Nitrogen Compounds in Food Flavours: No 26 (ACS Symposium Series)
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ISBN 10: 084120330X ISBN 13: 9780841203303
Publisher: American Chemical Society, 1976
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9780841203303: Phenolic, Sulphur and Nitrogen Compounds in Food Flavours: No 26 (ACS Symposium Series)
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Charalambous, George
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George Charalambous; Editor-Ira Katz
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Book Description Hardcover. 215 S. Ehem. Bibliotheksexemplar mit Signatur und Stempel. Guter Zustand, ein paar Gebrauchsspuren. Ex-library with stamp and library-signature on spine. Good condition, some traces of use. 084120330X Sprache: Englisch Gewicht in Gramm: 550. Seller Inventory # 2294192

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