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Synopsis
Goodbye, peanut butter and jelly! In this lively, easy-to-use cookbook, author Paulette Mitchell shares 75 recipes for delicious, healthy hand-held meals that will satisfy both vegetarians and omnivores alike. Think a veggie sandwich is just cheese and sprouts? Think again. Try brown-bagging it with Mexican Black-Bean Pitas, wowing a dinner party with elegant Pear Crostini, or satisfying a hungry crowd with Eggplant Parmesan Poor Boys. Plus, youll find great sandwich accompaniments such as Herbed Fresh Tomato-Carrot Soup and Potato Salad with Lemon Vinaigrette. From tofu and tempeh to fresh veggies and grains, "Vegetarian Sandwiches" is a must-have for the lunchbox set. Product Information: ISBN: 9780811825016 Author: Paulette Mitchell Publisher: Chronicle Books Format: Paperback Pages: 132 Dimensions: 20.5 x 22.5 x 1cm
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About the Author
Paulette Mitchell lives in Minneapolis, Minnesota, and has been a cooking instructor for 25 years, lecturing frequently on health and nutrition. She has published numerous cookbooks, including the best-selling The 15-Minute Vegetarian. Ondine Vierra is a New York based photographer.
Synopsis
This book breaks out of the cheese-and-sprouts rut with hand-held meals that will satisfy both vegetarians and omnivores alike.
"About this title" may belong to another edition of this title.
- PublisherChronicle Books
- Publication date2000
- ISBN 10 0811825019
- ISBN 13 9780811825016
- BindingPaperback
- Edition number1
- Number of pages132
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