Lively descriptions of New York's 54 breweries and brewpubs, with a history of brewing in the Empire State and information on types of beer produced at each site, tours, food served, and nearby lodging and attractions. The author, a beer connoisseur, recommends a favorite for each brewery.
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"Whether exploring the Adirondacks, roaming the city streets, or shuffling off to Buffalo, Lew Bryson's guide is a must for the beer lover's glove box."
Lew Bryson lives in Newtown, Pennsylvania, and writes about spirits and beer as managing editor of Whisky Advocate magazine. He is the author of Pennsylvania Breweries, now in its 4th edition (978-0-8117-3641-1), and coauthor of New Jersey Breweries (978-0-8117-3504-9).
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