Fresh Start for Poultry (Fresh Start Cookbooks) - Softcover

Rosso, Julee

Softcover

ISBN 10: 0804117012 ISBN 13: 9780804117012

Publisher: Ivy Books, 1998

Synopsis

One Thousand Spice Chicken, Turkey Paillard Piccata, and Lime Chicken Fajitas are among the dishes presented by the co-author of The Silver Palate Cookbook in a health-conscious manual of simple, modern methods for cooking poultry. Reprint.

About this title

About the Author:

Julee Rosso is the author of Great Good Food and Fresh Start and the coauthor of The Silver Palate Cookbook, The Silver Palate Good Times Cookbook, and The New Basics Cookbook, which total more than 5.5 million copies in print. An Inductee of the James Beard Foundation's Who's Who in American Cooking, she is a recipient of the Tastemaker Award.

From the Inside Flap:

OD HEALTH--AND GREAT TASTE!

Superstar chef and coauthor of the bestselling Silver Palate Cookbook, Julee Rosso brings her cooking expertise down to earth with simple recipes and techniques designed to make healthy cooking easy--and delicious. Forget about giving up the foods you love. Rosso shows you how to modify cooking methods to achieve maximum flavor and health. In Fresh Start for Poultry, she'll teach you inventive ways to use chicken and turkey in your daily diet. Inside you'll find such delicious creations as:

¸  One Thousand Spice Chicken
¸  Everyday Garlic Chicken
¸  Turkey Paillard Piccata
¸  Lime Chicken Fajitas
¸  Turkey Pesto Grilled Cheese
And many more!

Get a fresh start on your health without sacrificing the joy of eating!

About this edition

• Publisher: Ivy Books
• Publication date: 1998
• ISBN 10: 0804117012
• ISBN 13: 9780804117012
• Binding: Mass Market Paperback
• Illustrator: Hoffman Annie