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Book Description Condition: Good. Used book that is in clean, average condition without any missing pages. Seller Inventory # 925353-6
Book Description paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!. Seller Inventory # S_384288589
Book Description Oblong quarto, softcover, opens from bottom, large print. VG in brown pictorial wraps. Notes on how to use book, steaks, sauces, hamburgers and hotdogs, pork, veal and lamb, chicken. 96 pp. including index. Clean and unmarked. Book. Seller Inventory # 59642