Items related to Food Technology (Design & Make It! S.)
Designed to provide direct support for the revised GCSE Key Stage 4 Technology syllabuses, this series has been prepared by a team of NEAB examiners. Each book contains a mixture of extended projects, tasks and activities, together with written-paper key points and sample questions. Coverage of appropriate knowledge and understanding is integrated into a project structure, so that pupils prepare themselves for the written paper as they tackle the coursework. Alternatively, sections of the books can be used as a general resource to support any project. The linked television series emphasises industrial design and manufacturing practices, the application of systems and control, and the use of IT. Each programme is intended as a general introduction to these aspects of the National Curriculum within the context of the examination syllabus. This book is based on three units of work, divided into a series of activity-based food-technology topics. The first unit includes coverage of topics such as the evaluation of chilled products, the second deals with baked products, and the theme of the third is eating out. The units are followed by a project guide, providing prompts and checklists to ensure coverage of the investigation, development, testing, evaluation and presentation of design proposals.
"synopsis" may belong to another edition of this title.
About the Author:
The series editor Tristram Shepard is also the series editor for the Design & Make It! for Key Stage 3 series as well as Getting IT Right.
"About this title" may belong to another edition of this title.
- PublisherNelson Thornes Ltd
- Publication date1997
- ISBN 10 0748724729
- ISBN 13 9780748724727
- BindingPaperback
- Number of pages144
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Food Technology (Design & Make It! S.)
Published by
Nelson Thornes Ltd 01/03/1997
(1997)
ISBN 10: 0748724729
ISBN 13: 9780748724727
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Food Technology (Design & Make It! S.)
Published by
Nelson Thornes Ltd 01/03/1997
(1997)
ISBN 10: 0748724729
ISBN 13: 9780748724727
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Softcover
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Book Description Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Seller Inventory # 6545-9780748724727
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Food Technology (Design & Make It! S.) Robinson, Jill; Barnard, Elizabeth; Roberts, Helen and Shepard, Tristram
Published by
Nelson Thornes Ltd
(1997)
ISBN 10: 0748724729
ISBN 13: 9780748724727
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Book Description Paperback. Condition: Good. Book is in good condition. Ex-library/school book with associated internal/ external stamps and markings. Creasing to the cover. Seller Inventory # G0074261
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Food Technology (Design & Make It!)
Published by
Nelson Thornes Ltd
(1997)
ISBN 10: 0748724729
ISBN 13: 9780748724727
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Paperback
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Book Description Paperback. Condition: Like New. Like New. book. Seller Inventory # ERICA77507487247296
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