George Foreman's Big Book of Grilling, Barbecue, and Rotisserie: More Than 75 Recipes for Family and Friends - Hardcover

Foreman, George; Witt, Barbara

Hardcover

ISBN 10: 0743200926 ISBN 13: 9780743200929

Publisher: Simon & Schuster, 2000

Synopsis

Thanks to the Lean Mean Fat-Reducing Grilling Machine he endorses, George Foreman's name has become synonymous with grilling. In his new cookbook, the championship boxer and bestselling author joins forces with chef Barbara Wit to provide more than 75 recipes for meats, filets, chops, kabobs -- and even fruit and pizza. 2-color art throughout.

About this title

Review:

George ForemanThese recipes capture the diverse flavor memories of my travels, allowing me to savor them all over again along with the good times...In this cookbook, you will travel with me and revisit Europe, Mexico, the Caribbean, Africa, Latin America, and finally come home to America. George Foreman These recipes capture the diverse flavor memories of my travels, allowing me to savor them all over again along with the good times...In this cookbook, you will travel with me and revisit Europe, Mexico, the Caribbean, Africa, Latin America, and finally come home to America. George ForemanThese recipes capture the diverse flavor memories of my travels, allowing me to savor them all over again along with the good times...In this cookbook, you will travel with me and revisit Europe, Mexico, the Caribbean, Africa, Latin America, and finally come home to America.

About the Author:

George Foreman, two-time boxing heavyweight champion of the world, is also the author of By George and George Foreman's Knock-Out-the-Fat Barbecue and Grilling Book.

About this edition

• Publisher: Simon & Schuster
• Publication date: 2000
• ISBN 10: 0743200926
• ISBN 13: 9780743200929
• Binding: Hardcover
• Number of pages: 224