Meat! - Softcover

Howard, Peter

Softcover

ISBN 10: 073440381X ISBN 13: 9780734403810

Publisher: Lothian Books, 2003

Meat, when selected and cooked to its best advantage, is one of the most versatile foods available. But in an age of convenience shopping and fast food, knowing which cuts to select and how to prepare tasty dishes is becoming a dying art. Veteran chef Peter Howard comes to the rescue with over 80 mouth-watering recipes covering: - starters and salads - stir-fries and sautes - barbecues - braises, casseroles and, of course, roasts

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PublisherLothian Books
Publication date2003
ISBN 10 073440381X
ISBN 13 9780734403810
BindingPaperback
Number of pages144

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Meat!

Peter Howard

Published by Hachette Australia, Australia, Sydney (2002)

ISBN 10: 073440381X ISBN 13: 9780734403810

Used Paperback Quantity: 1

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Book Description Paperback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Seller Inventory # GOR008874244

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