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Irish Traditional Food
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Synopsis:
A unique collection of Irish recipes from the 16th to the 20th century. The range of recipes includes the preparation of soups, fish, poultry, game, meat, vegetables, bread, biscuits and beverages. The book also includes entertaining information on the origins of the recipes.
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- PublisherGill & Macmillan Ltd
- Publication date1991
- ISBN 10 0717118673
- ISBN 13 9780717118670
- BindingPaperback
- Number of pages240
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IRISH TRADITIONAL FOOD
Published by
Gill & Macmillan Ltd
(1991)
ISBN 10: 0717118673
ISBN 13: 9780717118670
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Softcover
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Book Description Condition: New. New. In shrink wrap. Looks like an interesting title! 0.5. Seller Inventory # Q-0717118673
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