Items related to Traditional Welsh Cookery (Hale Pocket Guides)
This appetizing collection of traditional Welsh recipes, which have been handed down through the centuries, is now available in the highly successful series of Hale Pocket Guides. Adaptability and simplicity are the main features of Welsh cookery and this is reflected in many of the recipes, which can be prepared and served quickly if unexpected visitors come for a meal. Recipes are included in such categories as soups, fish and seafood, meat dishes, vegetable dishes, griddle cakes and pancakes, cakes and puddings, preserves, drinks, and more. This is an ideal gift and an excellent value.
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- PublisherRobert Hale Ltd
- Publication date1997
- ISBN 10 070907333X
- ISBN 13 9780709073338
- BindingHardcover
- Number of pages64
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