Items related to Title: How to manage a restaurant or institutional...

Title: How to manage a restaurant or institutional food s - Hardcover

 
9780697083142: Title: How to manage a restaurant or institutional food s
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  • PublisherW. C. Brown Co
  • Publication date1977
  • ISBN 10 0697083144
  • ISBN 13 9780697083142
  • BindingHardcover
  • Number of pages388

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Other Popular Editions of the Same Title

9780697083159: How to Manage a Restaurant-Food Service

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ISBN 10:  0697083152 ISBN 13:  9780697083159
Publisher: Brown (William C.) Co ,U.S., 1982
Hardcover

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Stokes, John W.
Published by McGraw-Hill Higher Education (1977)
ISBN 10: 0697083144 ISBN 13: 9780697083142
Used Hardcover Quantity: 1
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Better World Books: West
(Reno, NV, U.S.A.)

Book Description Condition: Good. 3rd. Used book that is in clean, average condition without any missing pages. Seller Inventory # 38552231-75

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John Wesley Stokes
Published by W. C. Brown Co (1977)
ISBN 10: 0697083144 ISBN 13: 9780697083142
Used Hardcover Quantity: 1
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ThriftBooks-Atlanta
(AUSTELL, GA, U.S.A.)

Book Description Hardcover. Condition: Fair. No Jacket. Former library book; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 3.6. Seller Inventory # G0697083144I5N10

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Stokes, John Wesley
ISBN 10: 0697083144 ISBN 13: 9780697083142
Used Hardcover Quantity: 1
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Independent Books
(Long Beach, WA, U.S.A.)

Book Description Hardcover. Condition: VG. No Jacket. Third Edition. Sets forth the accepted principles of sound food service management based upon the experience of leaders in the industry. Every food-service operator color manager, and supervisor, and those who aspire to such positions, would do well to read this book and follow its precepts. Condition notes: (xvii), 388 numbered pp; HB/no DJ. Pages: clean, bright, tight; edges slightly sunned. Cover: gray, b/w photo front, white titles front, black titles spine; very light shelfwear, front top corner a surface chip in this mildly worn. Seller Inventory # 038886

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John Wesley Stokes
Published by W. C. Brown Co (1977)
ISBN 10: 0697083144 ISBN 13: 9780697083142
Used Hardcover Quantity: 1
Seller:
Wonder Book
(Frederick, MD, U.S.A.)

Book Description Condition: Good. Dubuque, IA: Wm. C. Brown Company, 1978. 3rd edition. 4to hardcover. xvii+388pp. Illustrations. Good book. (Food Service, Restaurant Management) Inquire if you need further information. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES. Seller Inventory # MA09B-05457

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Stokes, John Wesley
Published by W. C. Brown Co (1977)
ISBN 10: 0697083144 ISBN 13: 9780697083142
Used Hardcover Quantity: 1
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dsmbooks
(Liverpool, United Kingdom)

Book Description hardcover. Condition: Good. Good. book. Seller Inventory # D8S0-3-M-0697083144-3

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