New Cook Book (Better Homes and Gardens Test Kitchen) - Softcover

Better Homes & Gardens

Softcover

ISBN 10: 0696214628 ISBN 13: 9780696214622

Publisher: Meredith Books, 2004

Synopsis

Featuring more than nine hundred new recipes, along with old favorites, that reflect current lifestyles and eating habits, the latest edition of the best-selling cookbook also includes hundreds of new photographs, dishes with an ethnic flare and vegetarian appeal, new recipes for crockery cookers, nutrition facts, expanded cooking tips, quick reference symbols and cooking times, and more. Simultaneous. 250,000 first printing.

About this title

Synopsis:

An out-and-out must for every kitchen, this is your answer to that nightly dilemma -- 'What's for dinner?' Discover for yourself why so many good cooks reach for that familiar red plaid again and again! From quick-to-fix, low-fat fare to hearty, home-made comfort food, today's cooking is all about choices! And every page of this new 12th edition delivers! You get over 1,200 savoury, kitchen-tested recipes; hundreds of time-saving tips; per-serving nutrition information for every recipe; and so much more. Features: Best-ever menus, smart shopping ideas and grilling hints; More low-fat and quick-fix recipes than ever before; Easier-to-use Cooking Basics chapter; Step-by-step how-to's make preparation a breeze; 100s of full-colour photos. Your kitchen library just isn't complete without the one cookbook endorsed by millions of women everywhere!

About the Author:

Better Homes and Gardens is a monthly magazine focused on homes, crafts, decorating, cooking, and gardening. Founded in 1922, it is the one of the most bestselling magazines in the United States.

About this edition

• Publisher: Meredith Books
• Publication date: 2004
• ISBN 10: 0696214628
• ISBN 13: 9780696214622
• Binding: Paperback
• Number of pages: 576