Items related to The Food of Southern Italy
Gathers recipes originating from the regions of Southern Italy and includes instructions for preparing dishes such as the Three Virtues Soup, Fiery Macaroni, and Roast Quail with Pomegranates
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- PublisherWilliam Morrow
- Publication date1987
- ISBN 10 0688050425
- ISBN 13 9780688050429
- BindingHardcover
- Number of pages16
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The Food of Southern Italy
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William Morrow and Company
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William Morrow and Company
(1987)
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