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Synopsis
Suculentas Recetas en un Abrir y Cerrar de Ojos
Le presentamos el complemento perfecto al libro La Nueva Revolución Dietética del Dr. Atkins con suculentas recetas que podrán pasar de la estufa a su mesa en treinta minutos o incluso menos.
Olvídese de la ensalada sin aderezo, o de las resecas pechugas de pollo sin piel y de las insípidas verduras cocidas. Olvídese de las pequeñas porciones, de los alimentos sin grasa o desabridos, y dese el gusto de repetir su platillo favorito. Olvídese de pasar horas en la cocina. Con las deliciosas recetas de El Nuevo Libro de Cocina Dietética del Dr. Atkins se regocijará con jugosos filetes, suculentas costillas, deliciosos huevos y platillos con queso; además podrá permitirse el placer de gozar de cremosas salsas y postres.
Cada receta especifica la cantidad de carbohidratos por porción, e incluso contiene una guía para convertir sus propias recetas de acuerdo al estándar Atkins. Este libro de cocina está diseñado para alimentarse saludablemente y le ayudará a preparar comidas deliciosas todos los días, con lo que se sentirá como nuevo.
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Product Description
Title: El Nuevo Libro de Cocina Dietetica del Dr Atkins( Con Recetas Rapidas y Sencillas) <>Binding: Paperback <>Author: RobertC.,M.D.Atkins <>Publisher: SimonAguilar
About the Author
El doctor Robert C. Atkins es el fundador y director del Centro Atkins de Medicina Complementaria. El Dr. Atkins ha practicado la medicina durante más de treinta años, y es uno de los principales líderes en salud natural y nutrición; además ha sido honrado con el Reconocimiento al Mérito de la Organización Mundial de Medicina Alternativa.
"About this title" may belong to another edition of this title.
- PublisherSimon and Schuster
- Publication date1970
- ISBN 10 0684841959
- ISBN 13 9780684841953
- BindingPaperback
- Number of pages216
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ISBN 10: 0684841959
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