Items related to Seductions of Rice: A Cookbook
Synopsis
From the bestselling authors of Hot Sour Salty Sweet, a paperback edition of their critically acclaimed cookbook about the humble grain of rice.
In this essential book about the world’s most essential food, Jeffrey Alford and Naomi Duguid travelled to the world’s major rice-eating regions and experienced first-hand dozens of varieties of rice, as well as the staggering array of foods that traditionally accompany them. In Seductions of Rice, they bring it all home in fabulous recipes and precious information, as well as an enthralling photographic journey of people and places. You will marvel at how food this simple can taste this good and be so satisfying.
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Review
"This is a must-have compendium for any serious cook."
From the Back Cover
A New Way to Eat - The Rice Way
After leafing through these pages, it seems inconceivable that we haven't been eating this way--the rice way--all our lives. Here is a stunning book that takes us on an extraordinary adventure, and on the way it just may change forever--happily and healthily--the way we cook.
"About this title" may belong to another edition of this title.
- PublisherRandom House Canada
- Publication date2003
- ISBN 10 067931251X
- ISBN 13 9780679312512
- BindingPaperback
- Number of pages474
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Seductions of Rice : A Cookbook
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Seductions of Rice : A Cookbook
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Seductions of Rice: A Cookbook
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Seductions of Rice: A Cookbook
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Seductions of Rice: A Cookbook
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Paperback. Condition: Good. No Jacket. Profusely Illustrated (illustrator). Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 3.3. Seller Inventory # G067931251XI3N00
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Seductions of Rice
Published by
Random House Canada, Toronto, 2003
ISBN 10: 067931251X
ISBN 13: 9780679312512
Used
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First Edition
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Seductions of Rice: A Cookbook
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Seductions of Rice: A Cookbook
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