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Mutton and Oysters: Food, Cooking and Eating in Victorian Times - Hardcover

 
9780575031517: Mutton and Oysters: Food, Cooking and Eating in Victorian Times
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A social history of Victorian eating habits ranging from those of highest society to the lowliest workhouse, and including shopping, markets and the great scams, home produced food and imports, drink, cooks and cookery writers, meals and entertaining, nutrition and the first vegetarians, and finally eating out. This book is by the author of "Isabella and Sam", a biography of the Beetons.

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  • PublisherGollancz
  • Publication date1989
  • ISBN 10 0575031514
  • ISBN 13 9780575031517
  • BindingHardcover
  • Edition number1
  • Number of pages288

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Published by Victor Gollancz (1989)
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Freeman, Sarah
Published by Victor Gollancz (1989)
ISBN 10: 0575031514 ISBN 13: 9780575031517
New Hardcover Quantity: 1
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