Items related to Understanding Nutrition, ISE
This is the most widely used introductory nutrition text used by students from around the world and you will see that it's a text worth keeping! Not only will this best-selling book help you excel in your nutrition course, Whitney and Rolfes' UNDERSTANDING NUTRITION will also guide you in applying the most current nutrition research and show the relevance to your own life. UNDERSTANDING NUTRITION is at the forefront of the latest advances in human nutrition-helping you understand what the scientific facts tell us about human nutrition and health. Ellie Whitney and Sharon Rady Rolfes begin with the basics-an introduction to the nutrients;and then guide you through every important topic covered in today's nutrition courses. Linked chapter by chapter to the CengageNOW, a new online resource that provides you with PERSONALIZED STUDY tools, Thomson Audio Study Products, animations that clarify complex processes, and much more, this Eleventh Edition of UNDERSTANDING NUTRITION features everything you need to keep on top of this quickly evolving field.
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Synopsis:
This is the most widely used introductory nutrition text used by students from around the world and you will see that it's a text worth keeping! Not only will this best-selling book help you excel in your nutrition course, Whitney and Rolfes' "Understanding Nutrition" will also guide you in applying the most current nutrition research and show the relevance to your own life. "Understanding Nutrition" is at the forefront of the latest advances in human nutrition - helping you understand what the scientific facts tell us about human nutrition and health.Ellie Whitney and Sharon Rady Rolfes begin with the basics - an introduction to the nutrients and then guide you through every important topic covered in today's nutrition courses. Linked chapter by chapter to the ThomsonNOW', a new online resource that provides you with Personalized Study tools, Thomson Audio Study Products, animations that clarify complex processes, and much more, this Eleventh Edition of "Understanding Nutrition" features everything you need to keep on top of this quickly evolving field.
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- PublisherBrooks/Cole
- Publication date2007
- ISBN 10 0495116823
- ISBN 13 9780495116820
- BindingPaperback
- Number of pages960
- Rating
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Understanding Nutrition; 11th Edition
Published by
Thomson/Wadsworth, USA
(2008)
ISBN 10: 0495116823
ISBN 13: 9780495116820
Used
Softcover
Quantity: 1
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Rating
Book Description Softcover. Condition: Good. 11th Edition. Book appears to be in Used Good Condition. Cover has some wear, scuffs, dings and corner bumps. Text appears to be clean. Spine is in good condition. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Nutrition; ISBN: 0495116823. ISBN/EAN: 9780495116820. Pictures of this item not already displayed here available upon request. Inventory No: 1561043485. Seller Inventory # 1561043485
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