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9780471347149: Food Allergies (The Nutrition Now Series): 5
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A practical guide to eating well with food allergies This handy book from the world s foremost authority on nutrition answers all your questions about food allergies. You ll learn how they re diagnosed and how to manage the most common food allergies, with day-to-day strategies for avoiding problem foods and making substitutions that ensure a balanced diet. A special chapter on food allergies and children explains how you may be able to prevent or delay allergies in children, and how to manage their food allergies while ensuring proper growth and development. This helpful book also includes a sample food diary and allergy-free menus and recipes.

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  • PublisherWiley
  • Publication date1998
  • ISBN 10 0471347140
  • ISBN 13 9780471347149
  • BindingPaperback
  • Number of pages108

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Book Description Paperback. Condition: new. Paperback. A practical guide to eating well with food allergies This handy book from the world s foremost authority on nutrition answers all your questions about food allergies. You ll learn how they re diagnosed and how to manage the most common food allergies, with day-to-day strategies for avoiding problem foods and making substitutions that ensure a balanced diet. A special chapter on food allergies and children explains how you may be able to prevent or delay allergies in children, and how to manage their food allergies while ensuring proper growth and development. This helpful book also includes a sample food diary and allergy-free menus and recipes. A practical guide to eating well with food allergies This handy book from the world s foremost authority on nutrition answers all your questions about food allergies. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780471347149

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Book Description Paperback. Condition: new. Paperback. A practical guide to eating well with food allergies This handy book from the world s foremost authority on nutrition answers all your questions about food allergies. You ll learn how they re diagnosed and how to manage the most common food allergies, with day-to-day strategies for avoiding problem foods and making substitutions that ensure a balanced diet. A special chapter on food allergies and children explains how you may be able to prevent or delay allergies in children, and how to manage their food allergies while ensuring proper growth and development. This helpful book also includes a sample food diary and allergy-free menus and recipes. A practical guide to eating well with food allergies This handy book from the world s foremost authority on nutrition answers all your questions about food allergies. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Seller Inventory # 9780471347149

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