The Teen Kitchen: Recipes We Love to Cook - Softcover

Allen, Emily; Allen, Lyla

Softcover

ISBN 10: 0399581871 ISBN 13: 9780399581878

Publisher: Ten Speed Press, 2019

Synopsis

A colorful and engaging cookbook, written by teenage media stars The Kitchen Twins, with more than 75 accessible, fun, healthy, and delicious recipes for everyday cooking.

Lyla and Emily Allen may not be in high school yet, but they know their way around the kitchen. They've been cooking for years (at home and on The Rachael Ray Show), so they quickly put beginners at ease with friendly advice, confidence-building pep talks, full-color photography, and step-by-step directions. They also introduce kids to the basic tools a young chef needs, telling them how to stay safe in the kitchen and outlining techniques ranging from knife skills to ingredient swaps to how to photograph your food for social media or host a cooking party for friends. In short, there's something for everyone, from beginners to budding pros. With more than 75 recipes to choose from--including entrees, sides, smoothies, snacks, and desserts--kids will have the chance to try dozens of new foods and master a wide range of cooking skills. As a bonus, virtually all of the recipes include vegetarian options and many have gluten-free or dairy-free options as well--so kids of all kinds will be delighted at the range of recipes that they can enjoy!

About this title

Review

"Emily and Lyla were born to be in the kitchen. From PB&J Breakfast Bars to Sweet Pea Soup to Gingerbread Bread Pudding, their creative twists on fresh, healthy ingredients always blow me away."--Rachel Ray

"The perfect gift for your budding culinary star, readers will laugh out loud at the twins' tales of their adventures, misadventures, and recoveries in the kitchen. With friendly advice and delicious recipes that will appeal to eaters of all ages, this book is sure to be well-used and well-loved!" --Daphine Oz, chef, Emmy Award-winning television host, and New York Times bestselling author

"I have watched The Kitchen Twins and their passion for cooking grow over the years and I am delighted to see their fun, delicious, and easy recipes compiled in this new cookbook. It is the next best thing to meeting Emily and Lyla in person." --Richard Grausman, founder of C-CAP (Careers through Culinary Arts Program) and author of French Classics Made Easy

About the Author

EMILY and LYLA ALLEN, known as The Kitchen Twins, got their first aprons and chef's hats when they turned four and they haven't stopped cooking since. Along the way, they discovered their love for creating fresh, natural recipes. At nine, the twins launched their own blog, kitchen-twins.com. Soon after that, they won first prize in a "Shark Tank" style competition at their school, attracting the attention of venture capital firm Edison Ventures. At age 11, they launched their first product, Make Your Own Kale Chips, now selling across the country at Whole Foods, ShopRite, and Acme markets.

About this edition

• Publisher: Ten Speed Press
• Publication date: 2019
• ISBN 10: 0399581871
• ISBN 13: 9780399581878
• Binding: Paperback
• Number of pages: 192