CARE & FEEDING SAILING CREW CL - Hardcover

Pardey, Lin; Pardey, Larry

Hardcover

ISBN 10: 0393037266 ISBN 13: 9780393037265

Publisher: WW Norton & Co, 1995

Synopsis

Since its original publication in 1980, this unique volume has become the favored resource for cruising sailors. Decades of offshore living experience have given the Pardeys a perfect vantage point for providing useful, up-to-date information on all facets of preparing for a blue-water adventure, from outfitting a galley to cooking in rough weather, scheduling and planning meals with individual health needs taken into account, avoiding sea-sickness, disposing of trash, and handling the many other challenges faced by onshore and offshore sailors. In this revised and expanded Second Edition, Lin Pardey has incorporated new information on nutrition, responding to sailors' increased interest in healthful eating. In addition, she has brought her years of travel experience to bear in providing useful advice on what foods are most readily found in a given region of the world. The Care and Feeding of Sailing Crew is an invaluable, delicious-recipe-filled resource for the onshore and offshore sailor.

About this title

Synopsis:

This work provides useful, up-to-date information on all facets of preparing for a blue-water adventure, covering topics such as: outfitting a galley; cooking in rough weather; scheduling and planning meals with individual health and dietary needs taken into account; avoiding seasickness; disposing of rubbish; and handling many other challenges. Lin Pardey has incorporated important new information on nutrition that reflects the increased interest in healthy eating. In addition, her years of foreign travel enable her to include helpful advice on what foods are most readily secured in what regions of the world.

About this edition

• Publisher: WW Norton & Co
• Publication date: 1995
• ISBN 10: 0393037266
• ISBN 13: 9780393037265
• Binding: Hardcover
• Number of pages: 500
• Illustrator: Takahashi Tadami