A new collection of simple, easy-to-prepare, and delicious dishes for everyday dining includes more than two hundred recipes, many never before published, that can be made in forty-five minutes or less, featuring soups, pastas, pizzas, one-dish dinners, and grains, along with helpful cooking tips and wine suggestions.
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tore-bought sauce, a frozen something-or-other, take-out Chinese . . . Does this sound like a typical weeknight dinner? More than likely, your everday life is hectic and you don't have time to cook, let alone cook something gourmet. But what if you could make one quick recipe at the end of a long day that was absolutely delicious and served as a complete meal? Gourmet Every Day offers what busy people like you need most--20 flavorful one-dish dinners that can be prepared in your own kitchen in minutes and more than 180 additional recipes to create your own speedy combinations.
Gourmet Every Day begins with a colorful collection of 20 one-dish dinners (a month's worth of weeknight meals) designed for cooking on the run. The format is simple: On every left-hand page is a full-color photograph of a meal-in-one; on the right is the corresponding recipe, in extra-large type. Simply peruse the section, choose dinner, and cook. No page-flipping, just concise instruction
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