It can all be blamed on Rat - a six-foot tall weight-lifting fashion designer's assistant with a 'Ride with Wyoming' tee-shirt. It was, after all, her idea in the first place: 'What if we went to Europe and ate. Ate a lot.' Tired of visiting countries 'with the worst food imaginable' and remembering his last trip to France (aged 19) where even the sardines tasted good, Stuart Stevens embarks upon a gastronomic tour of Europe with a woman he barely knows and a Mustang that barely goes. Only when they reach England does Rat reveal the whole plan - to eat in ALL the 3-star Michelin restaurants in Europe (29 in all) on consecutive days... Stuart Stevens, gonzo gourmet par excellence, offers up a mixed dish of chaos, frivolity and expanding waist lines in his engaging and insightful travel book.
"synopsis" may belong to another edition of this title.
As a quirky, fun read it makes a change from more deeply philosophical travelogues. There is only one catch, it may not make you want to travel, but it will make you want to eat! (WANDERLUST)
A mad-cap dash filled with adventures and misadvetures, encounters with star chefs and snooty maitres d'. The book's strength is the undoubted attraction of Steven's sharp American wit... a funny read. (INDEPENDENT ON SUNDAY)
The writing is crisp, leavened with humour and Steven's gutsatory theories are intriguing. (THE LIST)
Intelligent, amiable and well-read, Stevens has created a delicious souffle of a book- definetely not for those on a diet. (INDEPENDENT)
*An hilarious adventure around the 29 3-star Michelin restaurants in Europe.
"About this title" may belong to another edition of this title.
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