Pat Chapman's Curry Bible: - Hardcover

Chapman, Pat

Hardcover

ISBN 10: 0340680377 ISBN 13: 9780340680377

Publisher: Hodder & Stoughton, 1997

Synopsis

This curry cookbook brings the much-loved curry house menu to life, dish by dish and curry by curry. It features: a number of starter recipes, including bhajis and samosas; top curry dishes such as balti, tikka masala and dhansak; and house special dishes. An A-Z of spices is included.

About this title

From the Author:

Pat Chapman's Curry Bible was first published in 1997.

Meanwhile Pat Chapman's Curry Bible should not be confused with the recently published Madhur Jaffrey's Ultimate Curry Bible.

Pat's book studies all the main stream restaurant -style curry in depth, whereas Madhur's excellent book includes dishes from all over the world including places like Vietnam etc.

About the Author:

Pat is passionate about oriental food. He founded the Curry Club and appears frequently in the media. He is also the editor of The Good Curry Guide.

About this edition

• Publisher: Hodder & Stoughton
• Publication date: 1997
• ISBN 10: 0340680377
• ISBN 13: 9780340680377
• Binding: Hardcover
• Edition number: 1
• Number of pages: 208