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Working in the Hotel and Catering Industry: 1 (HCTC Macmillan: published in conjunction with the H otel & Catering Training Company) - Softcover
The first of a two-part series, this book gives an introduction to the structure of the industry. It describes typical jobs and offers instruction on the basic skills that are required to perform them. It is aimed at those taking the City and Guilds NVQ levels 1 and 2 catering programmes.
"synopsis" may belong to another edition of this title.
- PublisherPalgrave Macmillan
- Publication date1990
- ISBN 10 0333457889
- ISBN 13 9780333457887
- BindingPaperback
- Number of pages128
- EditorMessenger Sally J.
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Working in the Hotel and Catering Industry: 1 (HCTC Macmillan: published in conjunction with the H otel & Catering Training Company)
Published by
Palgrave Macmillan
(1990)
ISBN 10: 0333457889
ISBN 13: 9780333457887
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Softcover
Quantity: 1
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Book Description Condition: Good. Most items will be dispatched the same or the next working day. Seller Inventory # wbs1906967504
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