When chef Didier becomes the chief suspect in the murder of Sir Thomas Throgmorton after he suddenly dies during a banquet, Inspector Egbert Rose of Scotland Yard enters the case and prepares a search to find the real culprit, solve the crime, and clear the chef's good name
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About the Author:
Amy Myers was born in Kent. After taking a degree in English Literature, she was director of a London publishing company and is now a writer and a freelance editor. She is married to an American and they live in a Kentish village on the North Downs. As well as writing the hugely popular Auguste Didier crime series, Amy Myers has also written five Kentish sagas, under the name Harriet Hudson, that are also available in ebook from Headline.
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