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Book Description Hardcover. Condition: new. New. Fast Shipping and good customer service. Seller Inventory # Holz_New_0226067351
Book Description hardback. Condition: New. Language: ENG. Seller Inventory # 9780226067353
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Book Description Condition: New. Offers a look at the delectable secrets of Mesopotamia. The author's broad perspective takes us inside the religious rites, everyday rituals, attitudes and taboos, and even the detailed preparation techniques involving food and drink in Mesopotamian high culture during the second and third millenniums BCE, as the Mesopotamians recorded them. Translator(s): Fagan, Teresa Lavender. Num Pages: 152 pages, 2 line drawings. BIC Classification: 1QDAM; HBJF1; HBLA; JHBT; WBN. Category: (P) Professional & Vocational. Dimension: 229 x 161 x 17. Weight in Grams: 378. . 2004. 1st Edition. Hardcover. . . . . Seller Inventory # V9780226067353
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Book Description Hardback or Cased Book. Condition: New. The Oldest Cuisine in the World: Cooking in Mesopotamia 0.76. Book. Seller Inventory # BBS-9780226067353
Book Description Hardback. Condition: New. New copy - Usually dispatched within 4 working days. Seller Inventory # B9780226067353