Alice Waters & Chez Panisse: The Romantic, Impractical, Often Eccentric, Ultimately Brilliant Making of a Food Revolution

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9780143113089: Alice Waters & Chez Panisse: The Romantic, Impractical, Often Eccentric, Ultimately Brilliant Making of a Food Revolution

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McNamee, Thomas
Published by Penguin Books 2008-02-26 (2008)
ISBN 10: 0143113089 ISBN 13: 9780143113089
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Book Description Penguin Books 2008-02-26, 2008. Paperback. Book Condition: New. Reprint. 0143113089. Bookseller Inventory # Z0143113089ZN

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McNamee, Thomas
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McNamee, Thomas
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Book Description Penguin Books, 2008. Book Condition: New. Brand New, Unread Copy in Perfect Condition. A+ Customer Service! Summary: McNamee was selected by Waters to document her story and was given exclusive access to her and her closest friends, to the Chez Panisse archives, and to private collections and memorabilia in order to tell the inside story behind the restaurant that changed American cooking. Bookseller Inventory # ABE_book_new_0143113089

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Published by Penguin Publishing Group, United States (2008)
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Book Description Penguin Publishing Group, United States, 2008. Paperback. Book Condition: New. Reprint. 211 x 140 mm. Language: English . Brand New Book. The first authorized biography of the mother of American cooking ( The New York Times ) This adventurous book charts the origins of the local market cooking culture that we all savor today. When Francophile Alice Waters opened Chez Panisse in Berkeley in 1971, few Americans were familiar with goat cheese, cappuccino, or mesclun. But it wasn t long before Waters and her motley coterie of dreamers inspired a new culinary standard incorporating ethics, politics, and the conviction that the best-grown food is also the tastiest. Based on unprecedented access to Waters and her inner circle, this is a truly delicious rags-to-riches saga. Bookseller Inventory # AAS9780143113089

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