Written in a charming and evocative manner, this book is for anyone who enjoys food and travel; particularly Italian food. It encapsulates the essence of Italian food and daily life through memories of special times and places, and through favourite family recipes and photographs.
"synopsis" may belong to another edition of this title.
Raffaela Delmonte runs the Al Dente Cooking School in Auckland New Zealand. This is her first book.
"About this title" may belong to another edition of this title.
Book Description Penguin Global, 2003. Paperback. Book Condition: New. Bookseller Inventory # DADAX0143018299
Book Description Penguin Global 2003-11-25, 2003. Paperback. Book Condition: New. 0143018299 We guarantee all of our items - customer service and satisfaction are our top priorities. Please allow 4 - 14 business days for Standard shipping, within the US. Bookseller Inventory # TM-0143018299