THE definitive book for food safety training and certification.
Updated to the new 2013 FDA Food Code, the new ServSafe® Manager Book, Revised, 6/e, continues to be ideal for courses that cover the basics, condensed courses, continuing education, and even 1-2 day seminars. The updated book will help readers prepare for the most current ServSafe Food Protection Manager Certification Exam, and more importantly, it will promote adherence to food safety practices on-the-job.
Food safety has never been more important to the restaurant industry and its customers. Based on the 2013 FDA Food Code, the ServSafe Manager Book, Revised focuses on the preventative measures to keep food safe. To better reflect the changing needs of a diverse and expanding workforce, food safety topics are presented in a user-friendly, practical way with real-world stories to help readers understand the day-to-day importance of food safety. The streamlined delivery of food safety content will create a learning experience that is activity-based and easily comprehended by a variety of learners. The end result is content that is more focused, leading to stronger food safety practices and a better-trained workforce.
Developed by the industry, for the industry, ServSafe® is a proven way to minimize risk and maximize protection for foodservice owners, employees, and customers. Recognized as the industry standard, ServSafe offers a complete suite of printed and online products and is the most important ingredient to food safety training and certification success.
The ServSafe Manager Book, Revised, 6/e is available packaged in a number of ways to suit your specific needs. ISBN: 0133908372 is a package containing the book and the answer sheet for the pencil/paper version of the ServSafe Food Protection Manager exam: ServSafe Manager Book with Answer Sheet, Revised, 6/e.
The ServSafe Manager Book, Revised is available packaged with MyServSafeLab™. MyServSafeLab is an online homework, tutorial, and assessment program that truly engages students in learning. It helps students better prepare for class, quizzes, and exams–resulting in better performance in the course–and provides educators a dynamic set of tools for gauging individual and class progress.
Students, MyServSafeLab is not a self-paced technology and should only be purchased when required by an instructor. Instructors, contact your Pearson representative for more information.
"synopsis" may belong to another edition of this title.
The National Restaurant Association Educational Foundation (NRAEF) is a not-for-profit organization dedicated to fulfilling the educational mission of the National Restaurant Association. As the nation's largest private sector employer, the restaurant and foodservice industry is the cornerstone of the American economy, of career-and-employment opportunities, and of local communities. Focusing on three key strategies of risk management, recruitment, and retention, the NRAEF is the premier provider of educational resources, materials, and programs, which address attracting, developing and retaining the industry’s workforce. For more information on the NRAEF, visit www.restaurant.org.
"About this title" may belong to another edition of this title.
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Book Description Pearson, 2014. Paperback. Book Condition: New. Bookseller Inventory # 0133908372
Book Description Paperback. Book Condition: New. 6th. 272mm x 213mm x. Paperback. THE definitive book for food safety training and certification. Updated to the new 2013 FDA Food Code, the new ServSafe(R) Manager Book, Revised, 6/e, continues to be ideal for courses tha.Shipping may be from multiple locations in the US or from the UK, depending on stock availability. 0.667. Bookseller Inventory # 9780133908374
Book Description Pearson. PAPERBACK. Book Condition: New. 0133908372 BRAND NEW W/FAST SHIPPING! This item is: ServSafe Manager, Revised with ServSafe Exam Answer Sheet, 6th Ed., 2015, by National Restaurant Associatio; FORMAT: Paperback; ISBN: 9780133908374. Choose Expedited for fastest shipping! Our 98%+ rating proves our commitment! We cannot ship to PO Boxes/APO address. To avoid ordering the wrong item, please check your item's ISBN number!. Bookseller Inventory # P9780133908374
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Book Description Pearson College Div, 2014. Paperback. Book Condition: Brand New. 6th revised edition. 11.00x8.75x0.25 inches. In Stock. Bookseller Inventory # 0133908372