Items related to The Composition of Foods: 297 (Special Report Series)
- PublisherStationery Office Books
- Publication date1978
- ISBN 10 0114500363
- ISBN 13 9780114500368
- BindingPaperback
- Edition number4
- Number of pages430
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The Composition of Foods: 297 (Special Report Series)
Published by
Stationery Office Books
(1978)
ISBN 10: 0114500363
ISBN 13: 9780114500368
Used
Paperback
Quantity: 3
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Book Description Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR005279143
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£ 1.68
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The Composition of Foods (Special Report Series)
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Book Description Paperback. Condition: Very Good. The Composition of Foods (Special Report Series) This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 7719-9780114500368
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£ 4.57
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The Composition of Foods (Special Report)
Published by
Stationery Office Books
(1978)
ISBN 10: 0114500363
ISBN 13: 9780114500368
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Softcover
Quantity: 1
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Book Description Condition: Very Good. 1684751108. 5/22/2023 10:25:08 AM. Seller Inventory # U9780114500368
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£ 4
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The Composition of Foods (Special Report Series)
Published by
Stationery Office Books
(1978)
ISBN 10: 0114500363
ISBN 13: 9780114500368
Used
Softcover
Quantity: 1
Seller:
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Book Description Condition: Good. 4th edition, Light wear to boards. Content is clean with slight toning. Good DJ with little wear. Seller Inventory # 9999-9991666064
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£ 3.75
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The Composition of Foods (Special Report Series)
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Book Description Paperback. Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 6545-9780114500368
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£ 4.57
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Composition of Foods
Published by
Stationery Office, The
(1978)
ISBN 10: 0114500363
ISBN 13: 9780114500368
Used
Softcover
Quantity: 2
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Book Description Condition: Good. Ships from the UK. Used book that is in clean, average condition without any missing pages. Seller Inventory # 38566348-20
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£ 5.42
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The Composition of Foods (Special Report Series)
Published by
HMSO, London
(1978)
ISBN 10: 0114500363
ISBN 13: 9780114500368
Used
Hardcover
Quantity: 1
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Book Description Hardcover. Condition: VG+. Dust Jacket Condition: VG+. 4th. 418 pp. Spine of DW very sl faded.Heavy book will incur additional shipping charges 1st class UK and overseas. Seller Inventory # 016606
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£ 3.95
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The composition of foods (Medical Research Council SRS 297)
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Book Description Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. 4th Edition. 1979 HMSO 4th edition second impression hardback, Medical Research Council SRS 297; Very Good, lightly aged but clean copy, just name on title page; Very Good unclipped dj; UK dealer, immediate dispatch. Seller Inventory # 1148v
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McCance and Widdowson's The Composition of Foods (Special Report)
Published by
Stationery Office Books, London
(1978)
ISBN 10: 0114500363
ISBN 13: 9780114500368
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Hardcover
Quantity: 1
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Book Description Hardcover. Condition: Good. Dust Jacket Condition: Fair. 4th Edition. Hardcover. McCance and Widdowson's The Composition of Foods. Previous owners name and date to inside cover. Foxing to edge and some pages through age. Wear and tear to D/J. Small piece of D/J. missing from bottom back edge. Fourth Revised Edition. This book has for many years been an invaluable reference book for dietitcians and nutritionists, and many others in the medical, paramedical and teaching professions. The tables now cover nearly a thousand items, including a number of food commonly eaten by immigrants and foods of increasingly popularity such as pizza, yogurt, beefburgers, fish fingers, canned tuna fish and coca-cola.418 pp. (We carry a wide selection of titles in The Arts, Theology, History, Politics, Social and Physical Sciences. academic and scholarly books and Modern First Editions ,and all types of Academic Literature.). Seller Inventory # 112747
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£ 14
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The Composition of Foods (4th Revised and Extended Ed) (MRC Special Report) (Volume 297)
Published by
HMSO/Elsevier/North-Holland
(1988)
ISBN 10: 0114500363
ISBN 13: 9780114500368
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Hardcover
Quantity: 1
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Book Description Condition: Fair. Volume 297. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Clean from markings. In fair condition, suitable as a study copy. No dust jacket. Library sticker on front cover. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1200grams, ISBN:0114500363. Seller Inventory # 9294469
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£ 21.74
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