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The Recipe Wheel: 120 Recipe Ideas from 10 Inspirational Wheels - Hardcover

 
9780091957049: The Recipe Wheel: 120 Recipe Ideas from 10 Inspirational Wheels
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Rosie Ramsden has invented a whole new way of planning meals: it's called The Recipe Wheel.

She takes one simple, core recipe – like risotto – that sits at the centre of its own recipe wheel. From there lead spokes or threads to new, more developed recipes – select your perfect dish by occasion, budget or time.

Each wheel is like a mind map, bringing flavours together and encouraging the reader to mix and match, adding to their own creativity and cooking skills. A basic roast chicken inspires dishes like chicken, mango and cashew nut curry; white bread goes into beetroot panzanella or butterbean, garlic and thyme on toast. Get creative with risotto with Barley risotto with chestnut and savoy. A simple sponge cake becomes three-tier vanilla raspberry cake, and custard is transformed into rhubarb treacle creme brulee or peach and amaretto trifle.

It's a completely original idea – the book will be illustrated only with the recipe wheel graphics. This innovative cookbook, from an exciting new voice in cookery, turns the idea of the traditional recipe book on its head.

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Review:
"The Recipe Wheel is so ingenious that I found myself wondering why no one had done it before. Rosie Ramsden's recipes are clear and intelligent and her writing is elegant and impeccably well-mannered. A real breath of fresh air." (Russell Norman)

"Just reading the recipes made my stomach rumble - which is as sure a sign of a good cookbook as I can think of... A deliciously brilliant way to expand your kitchen repertoire." (Lucas Hollweg)

"With recipes that cry out to be cooked and a voice that is gentle and calming Rosie Ramsden is your new best friend in the kitchen" (Diana Henry)
Book Description:
A brand new way to cook - over 120 recipes presented in visual form.

"About this title" may belong to another edition of this title.

  • PublisherEbury Press
  • Publication date2014
  • ISBN 10 0091957044
  • ISBN 13 9780091957049
  • BindingHardcover
  • Number of pages288
  • Rating

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Book Description Hardcover. Condition: new. Hardcover. Rosie Ramsden has invented a whole new way of planning meals- it's called The Recipe Wheel. She takes one simple, core recipe - like risotto - that sits at the centre of its own recipe wheel. From there lead spokes or threads to new, more developed recipes - select your perfect dish by occasion, budget or time. Each wheel is like a mind map, bringing flavours together and encouraging the reader to mix and match, adding to their own creativity and cooking skills. A basic roast chicken inspires dishes like chicken, mango and cashew nut curry; white bread goes into beetroot panzanella or butterbean, garlic and thyme on toast. Get creative with risotto with Barley risotto with chestnut and savoy. A simple sponge cake becomes three-tier vanilla raspberry cake, and custard is transformed into rhubarb treacle creme brulee or peach and amaretto trifle. It's a completely original idea - the book will be illustrated only with the recipe wheel graphics. This innovative cookbook, from an exciting new voice in cookery, turns the idea of the traditional recipe book on its head. Rosie Ramsden has invented a whole new way of planning meals: it's called The Recipe Wheel. She takes one simple, core recipe - like risotto - that sits at the centre of its own recipe wheel. From there lead spokes or threads to new, more developed recipes - select your perfect dish by occasion, budget or time. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780091957049

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Book Description Condition: New. Takes one simple, core recipe - like risotto - that sits at the centre of its own recipe wheel. From there lead spokes or threads to new, more developed recipes, this book lets you select your perfect dish by occasion, budget or time. Num Pages: 288 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 228 x 163 x 28. Weight in Grams: 776. . 2015. Hardcover. . . . . Seller Inventory # V9780091957049

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Book Description Condition: New. Takes one simple, core recipe - like risotto - that sits at the centre of its own recipe wheel. From there lead spokes or threads to new, more developed recipes, this book lets you select your perfect dish by occasion, budget or time. Num Pages: 288 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 228 x 163 x 28. Weight in Grams: 776. . 2015. Hardcover. . . . . Books ship from the US and Ireland. Seller Inventory # V9780091957049

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Book Description Hardcover. Condition: new. Hardcover. Rosie Ramsden has invented a whole new way of planning meals- it's called The Recipe Wheel. She takes one simple, core recipe - like risotto - that sits at the centre of its own recipe wheel. From there lead spokes or threads to new, more developed recipes - select your perfect dish by occasion, budget or time. Each wheel is like a mind map, bringing flavours together and encouraging the reader to mix and match, adding to their own creativity and cooking skills. A basic roast chicken inspires dishes like chicken, mango and cashew nut curry; white bread goes into beetroot panzanella or butterbean, garlic and thyme on toast. Get creative with risotto with Barley risotto with chestnut and savoy. A simple sponge cake becomes three-tier vanilla raspberry cake, and custard is transformed into rhubarb treacle creme brulee or peach and amaretto trifle. It's a completely original idea - the book will be illustrated only with the recipe wheel graphics. This innovative cookbook, from an exciting new voice in cookery, turns the idea of the traditional recipe book on its head. Rosie Ramsden has invented a whole new way of planning meals: it's called The Recipe Wheel. She takes one simple, core recipe - like risotto - that sits at the centre of its own recipe wheel. From there lead spokes or threads to new, more developed recipes - select your perfect dish by occasion, budget or time. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Seller Inventory # 9780091957049

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Book Description Hardcover. Condition: new. Hardcover. Rosie Ramsden has invented a whole new way of planning meals- it's called The Recipe Wheel. She takes one simple, core recipe - like risotto - that sits at the centre of its own recipe wheel. From there lead spokes or threads to new, more developed recipes - select your perfect dish by occasion, budget or time. Each wheel is like a mind map, bringing flavours together and encouraging the reader to mix and match, adding to their own creativity and cooking skills. A basic roast chicken inspires dishes like chicken, mango and cashew nut curry; white bread goes into beetroot panzanella or butterbean, garlic and thyme on toast. Get creative with risotto with Barley risotto with chestnut and savoy. A simple sponge cake becomes three-tier vanilla raspberry cake, and custard is transformed into rhubarb treacle creme brulee or peach and amaretto trifle. It's a completely original idea - the book will be illustrated only with the recipe wheel graphics. This innovative cookbook, from an exciting new voice in cookery, turns the idea of the traditional recipe book on its head. Rosie Ramsden has invented a whole new way of planning meals: it's called The Recipe Wheel. She takes one simple, core recipe - like risotto - that sits at the centre of its own recipe wheel. From there lead spokes or threads to new, more developed recipes - select your perfect dish by occasion, budget or time. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Seller Inventory # 9780091957049

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