Gok Wan Gok's Wok

ISBN 13: 9780091957032

Gok's Wok

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9780091957032: Gok's Wok

In his brand new book, Gok Wan shares his favourite recipes for fresh and healthy meals - inspired by the flavours of Asia

Gok's recipes draw influence from the East, as he teaches us how to add flavour and a splash of originality through his distinctive style of simple, fast cooking. Chapters cover all occasions from lunch ideas to dinner parties and date nights and include curries, stir-fries, noodles, salads, soups and even desserts. He shares many of his family's traditional recipes too, but gives them a modern twist for today's kitchen tables - try Sweet miso marinated chicken and pak choy, Sweet potato and Brazil nut curry and Poppa Wan's fu yung. And, running throughout, are Gok's words of advice on wok cooking, his favourite ingredients and tips on preparation and entertaining Gok-style.

For Gok, great eating should be hassle-free, and these recipes are exactly that - tasty dishes that are low stress, good for you and make minimal mess.

"synopsis" may belong to another edition of this title.

Product Description:

Author: Gok Wan
Hardback

Gok Wan is a hugely popular figure and went down a storm with his previous books. In his brand new cookery book Gok shares his favourite recipes for fresh and healthy meals, inspired by the flavours of Asia. As Gok says, the recipes in this book 'are healthy, uncomplicated and great to share with your loved ones - or selfishly enjoy in your pyjamas on your own.' Gok will return to Jarrolds at 1pm on Thursday 14th November at at to sign copies of the new book.

Publisher: Ebury Press
ISBN: 9780091957032

Book Description:

Over 80 exciting fresh and healthy Asian recipes, Gok-style

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Book Description Ebury Publishing, United Kingdom, 2014. Hardback. Book Condition: New. 248 x 194 mm. Language: English . Brand New Book. In his brand new book, Gok Wan shares his favourite recipes for fresh and healthy meals - inspired by the flavours of Asia Gok s recipes draw influence from the East, as he teaches us how to add flavour and a splash of originality through his distinctive style of simple, fast cooking. Chapters cover all occasions from lunch ideas to dinner parties and date nights and include curries, stir-fries, noodles, salads, soups and even desserts. He shares many of his family s traditional recipes too, but gives them a modern twist for today s kitchen tables - try Sweet miso marinated chicken and pak choy, Sweet potato and Brazil nut curry and Poppa Wan s fu yung. And, running throughout, are Gok s words of advice on wok cooking, his favourite ingredients and tips on preparation and entertaining Gok-style. For Gok, great eating should be hassle-free, and these recipes are exactly that - tasty dishes that are low stress, good for you and make minimal mess. Bookseller Inventory # AWC9780091957032

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Book Description Ebury Publishing, United Kingdom, 2014. Hardback. Book Condition: New. 248 x 194 mm. Language: English . Brand New Book. In his brand new book, Gok Wan shares his favourite recipes for fresh and healthy meals - inspired by the flavours of Asia Gok s recipes draw influence from the East, as he teaches us how to add flavour and a splash of originality through his distinctive style of simple, fast cooking. Chapters cover all occasions from lunch ideas to dinner parties and date nights and include curries, stir-fries, noodles, salads, soups and even desserts. He shares many of his family s traditional recipes too, but gives them a modern twist for today s kitchen tables - try Sweet miso marinated chicken and pak choy, Sweet potato and Brazil nut curry and Poppa Wan s fu yung. And, running throughout, are Gok s words of advice on wok cooking, his favourite ingredients and tips on preparation and entertaining Gok-style. For Gok, great eating should be hassle-free, and these recipes are exactly that - tasty dishes that are low stress, good for you and make minimal mess. Bookseller Inventory # AWC9780091957032

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Book Description Ebury Press, 2013. Book Condition: New. 2013. Hardcover. Features recipes for fresh and healthy meals. This book teaches us how to add flavour and a splash of originality through the author's style of simple, fast cooking. It includes chapters that cover all occasions from lunch ideas to dinner parties and date nights and include curries, stir-fries, salads, soups and even desserts. Num Pages: 224 pages, illustrations. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 252 x 196 x 24. Weight in Grams: 952. . . . . . . Bookseller Inventory # V9780091957032

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Book Description Ebury Press. Book Condition: New. 2013. Hardcover. Features recipes for fresh and healthy meals. This book teaches us how to add flavour and a splash of originality through the author's style of simple, fast cooking. It includes chapters that cover all occasions from lunch ideas to dinner parties and date nights and include curries, stir-fries, salads, soups and even desserts. Num Pages: 224 pages, illustrations. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 252 x 196 x 24. Weight in Grams: 952. . . . . . Books ship from the US and Ireland. Bookseller Inventory # V9780091957032

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