Lucy Young Secrets of Aga Cakes

ISBN 13: 9780091922412

Secrets of Aga Cakes

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9780091922412: Secrets of Aga Cakes

The first ever cake book for Aga owners covers all the lovely things cooks want to make but often find tricky to get right in the Aga. With 100 recipes for large cakes, cupcakes, buns, muffins, and traybakes, ranging from the classic to the contemporary, this book is perfect for both the keen cake baker and the complete beginner. There are ideas for all occasions, or simply fast cakes for the busy person, and even recipes that children will enjoy making themselves. It includes simple cakes (quick and easy traybakes, Swiss rolls, and all-in-one cakes), chocolate cakes (brownies, chocolate roulade, death-by-chocolate—all sumptuous delights that are equally good served as teatime cakes or dinner-party desserts), traditional cakes (Victoria sandwich, Christmas cake, Simnel cake, Dundee cake, parkin, teabread, scones, plus old English regional classics), baking with kids (fairy cakes, drop scones, Welsh cakes, flapjacks, cookies, and fork biscuits), cupcakes (beautiful little iced gems in a variety of colors and flavors), coffee-shop cakes (muffins, flavored shortbread, banana loaf, and gingerbread), healthy options (fruit bars, oatcakes, carrot cake, courgette buns, wholewheat cake, and fat-free cakes).  All recipes have Aga and conventional instructions. There is also advice about baking equipment and useful tips throughout, making cake baking in the Aga absolutely foolproof!

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About the Author:

Lucy Young has a Cordon Bleu training and is the author of Secrets from a Country Kitchen.

"About this title" may belong to another edition of this title.

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Young, Lucy
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Book Description Ebury Press. Book Condition: New. 2007. Hardcover. With 100 Aga recipes for large cakes, cupcakes, buns, muffins and traybakes, ranging from the classic to the contemporary, this book is suitable for both the keen cake baker and the complete beginner. It includes ideas for celebration cakes, or simply fast cakes for the busy person, and even recipes that children can enjoy making themselves. Num Pages: 160 pages, colour illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 259 x 189 x 18. Weight in Grams: 720. . . . . . Books ship from the US and Ireland. Bookseller Inventory # V9780091922412

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Book Description Hardback. Book Condition: New. Not Signed; This is the first ever cake book for Aga owners, all the lovely things cooks want to make but often find tricky to get right in the Aga. With 100 Aga recipes for large cakes, cupcakes, buns, muffins and traybakes, ranging from the classic to the contemporary, this baking book is perfect for both the. book. Bookseller Inventory # ria9780091922412_rkm

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Book Description Ebury Press, 2007. Book Condition: New. 2007. Hardcover. With 100 Aga recipes for large cakes, cupcakes, buns, muffins and traybakes, ranging from the classic to the contemporary, this book is suitable for both the keen cake baker and the complete beginner. It includes ideas for celebration cakes, or simply fast cakes for the busy person, and even recipes that children can enjoy making themselves. Num Pages: 160 pages, colour illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 259 x 189 x 18. Weight in Grams: 720. . . . . . . Bookseller Inventory # V9780091922412

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