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Book Description Condition: New. Seller Inventory # 3743959-n
Book Description Condition: New. Book is in NEW condition. 1.98. Seller Inventory # 0091909260-2-1
Book Description Hardcover. Condition: new. Hardcover. Indulge yourself with 100 mouthwatering curry recipes from around the world.At last, here's the book we've all been waiting for- curries that are healthy, low in fat and absolutely mouthwatering! The Slimming World approach to food optimising means that you never have to deny yourself or miss out - you can indulge your wildest curry fantasies and cook quick and easy, exotic meals every day of the week. SLIMMING WORLD'S CURRY FEAST takes in dishes from across India, Thailand and Malaysia, with dishes both sweet and spicy, fresh and fragrant, and delicious and decadent. With soups and starters such as Thai green curry soup and Onion bhajis, you can recreate all those restaurant favourites at home. Main-course curries feature such classics as slow-cooked lamb rogan josh, red-hot beef madras, and mild creamy chicken korma. There are plenty of fish and seafood options too, like aromatic Goan prawn curry or Kerala-style fish steamed in banana leaves. Or for a lighter option, try refreshing lemongrass and prawn salad or chicken tikka with red onion. For vegetarians, lentils, rice and pulses make fantastic dishes including tarka dhal, chana masala, spiced beetroot with coconut and Mumbai aloo (cumin-scented potatoes). And an Indian banquet wouldn't be complete without accompaniments such as lime pickle and coconut pickle. Whether you want a simple one-dish supper at home, or a feast for family friends, this exciting selection of authentic, tasty recipes makes for the perfect meal. At last, here's the book we've all been waiting for: curries that are healthy, low in fat and absolutely mouthwatering! Slimming World's Curry Feast takes in dishes from across India, Thailand and Malaysia, with dishes both sweet and spicy, fresh and fragrant, and delicious and decadent. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780091909260
Book Description hardback. Condition: New. Language: ENG. Seller Inventory # 9780091909260
Book Description Hardcover. Condition: New. BRAND NEW ** SUPER FAST SHIPPING FROM UK WAREHOUSE ** 30 DAY MONEY BACK GUARANTEE. Seller Inventory # 9780091909260-GDR
Book Description Condition: New. In. Seller Inventory # ria9780091909260_new
Book Description Condition: New. 2013. Hardcover. Presents recipes for curries that are healthy, low in fat and mouthwatering. This book takes in dishes from across India, Thailand and Malaysia, with dishes both sweet and spicy. The recipes include those for: soups and starters; main-course curries; fish and seafood options; and for vegetarians with lentils, rice and pulses. Num Pages: 224 pages, colour illustrations. BIC Classification: WBHS; WBN. Category: (G) General (US: Trade). Dimension: 261 x 201 x 23. Weight in Grams: 890. . . . . . Seller Inventory # V9780091909260
Book Description Hardback. Condition: New. New copy - Usually dispatched within 4 working days. At last, here's the book we've all been waiting for: curries that are healthy, low in fat and absolutely mouthwatering! With soups and starters such as Thai green curry soup and Onion bhajis, you can recreate all those restaurant favourites at home. Seller Inventory # B9780091909260
Book Description Hardcover. Condition: new. Seller Inventory # 9780091909260
Book Description Condition: New. Seller Inventory # 3743959-n