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Praise for River Cafe Cook Book Two
"Rose Gray and Ruth Rogers have changed the way we eat." --The Times
"The River Cafe is a dish that's perilously close to perfection itself." --Independent
"The artwork is outstanding, the instructions are precise and the recipes heavenly." --Daily Mail
"You should cook these dishes: they are good, not too hard to follow and presented with an almost puritan economy... The pictures themselves are almost pornographically alluring." --Guardian
"No food-lover's bookshelves are complete without this follow-up." --Vogue
"The Two is a joy." -- Sunday Telegraph
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