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The Food52 Cookbook, Volume 2: Seasonal Recipes from Our Kitchens to Yours - Hardcover

 
9780061887291: The Food52 Cookbook, Volume 2: Seasonal Recipes from Our Kitchens to Yours

Synopsis

The Food52 Cookbook was named one of the Best Cookbooks of 2011. Now Amanda Hesser and Merrill Stubbs, the pioneers of the online community cookbook return with a second helping of delicious, seasonal recipes from the country's most inventive home cooks.

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Review

Accessible and appealing. . . . Wonderful . . . capture[s] the spirit of passionate home cooks everywhere, and allow[s] readers to share their knowledge and become part of this very special, living collaboration. The 140 recipes, both traditional and charmingly unexpected, are beautifully photographed and organized by season. --Publishers Weekly (starred review)"

"Accessible and appealing. . . . Wonderful . . . capture[s] the spirit of passionate home cooks everywhere, and allow[s] readers to share their knowledge and become part of this very special, living collaboration. The 140 recipes, both traditional and charmingly unexpected, are beautifully photographed and organized by season."--Publishers Weekly (starred review)

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  • PublisherWilliam Morrow & Company
  • Publication date2012
  • ISBN 10 0061887293
  • ISBN 13 9780061887291
  • BindingHardcover
  • Number of pages304

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