This text presents authentic recipes from sunny and fertile Naples and its surrounding Campania region.
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Book Description Harpercollins, 1998. Book Condition: New. Brand New, Unread Copy in Perfect Condition. A+ Customer Service! Summary: A popular radio host brings readers the food and culture of Naples, with more than 200 authentic recipes that reveal the hearty, earthy Neopolitan taste. Bookseller Inventory # ABE_book_new_006018261X
Book Description Harpercollins, 1998. Hardcover. Book Condition: New. book. Bookseller Inventory # 006018261X
Book Description Harpercollins, 1998. Hardcover. Book Condition: New. 1. Bookseller Inventory # DADAX006018261X
Book Description Harpercollins, New York, 1998. Hardcover. Book Condition: New. Dust Jacket Condition: New. 1st Edition. First edition 1998, first printing, number line starts with 1. Hardcover in patterned boards with DJ. Condition as new, square tight and clean book, no edgewear, no markings of any kind, no names no underlinings no highlights no bent page corners, Not a reminder. DJ new, bright and shiny, no tears no chips no edgewear, Price Not clipped. 4to, 484 pages. Large book will require additional postage for international or priority orders. Bookseller Inventory # 012322
Book Description Hardcover. Book Condition: BRAND NEW. BRAND NEW. Fast Shipping. Prompt Customer Service. Satisfaction guaranteed. Bookseller Inventory # 006018261XBNA
Book Description Book Condition: Brand New. Book Condition: Brand New. Bookseller Inventory # 97800601826181.0
Book Description Harpercollins, 1998. Hardcover. Book Condition: New. Bookseller Inventory # P11006018261X