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The Art of South American Cooking - Hardcover

Rojas-Lombardi, Felipe

 
9780060164256: The Art of South American Cooking
Hardcover
ISBN 10: 0060164255 ISBN 13: 9780060164256
Publisher: HarperCollins, 1991
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Includes recipes for ceviches, escabeches, empanadas, tamales, soups, seafood, poultry, meat, vegetables, and desserts

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  • PublisherHarperCollins
  • Publication date1991
  • ISBN 10 0060164255
  • ISBN 13 9780060164256
  • BindingHardcover
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