"synopsis" may belong to another edition of this title.
Rachel Allen is a busy TV chef, mother, and teacher at the world-famous Ballymaloe Cookery School. She is the author of five cookery books, including bestsellers "i"Rachel's Favourite Food at Home, Rachel's Food for Living"/i" and "i"Bake"/i". Her extremely popular cooking programmes have been broadcast on RTE, the BBC, and also internationally.
Rachel lives in County Cork with her husband Isaac, their two sons and baby daughter, and their dog Buddy.
Matthew Fort is Food and Drink Editor of the ‘Guardian’. He has numerous awards including two Glenfiddichs. His family comes from the Ribble Valley.
"About this title" may belong to another edition of this title.
Shipping:
£ 10
From United Kingdom to U.S.A.
Book Description Paperback. Condition: Brand New. 9.13x7.40x0.94 inches. In Stock. Seller Inventory # zk0007876599