Food Facts for the Kitchen Front (Cookery)

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9780007313792: Food Facts for the Kitchen Front (Cookery)

The perfect gift for yourself or someone else, this classy reproduction of a 1940's cooking manual combines time-tested wisdom with practical, no-nonsense recipes.

Start with a handful of recipes,add a dash of nutrition, a sprinkle of time-tested wisdom and bake for 70 years. Finish with a light dusting of nostalgic charm, and what you get is this beautifully reproduced facsimile of a genuine archive title. For times when healthy homecooking matters more than cordon bleu, we have resurrected this excellent wartime food guide.

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Product Description:

The perfect gift for yourself or someone else, this classy reproduction of a 1940's cooking manual combines time-tested wisdom with practical, no-nonsense recipes.

From the Publisher:

* The three books in this series are chock full with gems of forgotten wisdom from days gone by. Their advice is both time-tested true and given renewed relavance by the current economic climate.

* These genuine facsimile copies have been rescued from the obscurity of the Harper Collins archives in Glasgow, brushed up and repackaged for a new generation of thrifty minded gardeners and home-owners.

* The beautiful packaging and exact replication of the original covers makes these excellent gifts for yourself or someone else.

* Glam is out, necessity is in, and noone does necessity better than these war-time experts in their fields.

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Published by HarperPress (2009)
ISBN 10: 0007313799 ISBN 13: 9780007313792
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Published by HarperPress (2009)
ISBN 10: 0007313799 ISBN 13: 9780007313792
New Hardcover Quantity Available: 2
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