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Food For Free A Guide to the Edible Wild Plants of Britain
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Review:
From the Back Cover:
‘Thirty years after its initial publication, the forager's bible continues to inspire and enthral.’
Scottish Field
‘Still a classic’
The Financial Times
‘Armed with this guide, this month you could be sampling the simple pleasures of eating a fleshy Hottentot fig straight from a Devon clifftop, making elderflower fritters gathered from the hedgerows, or frying fairy-ring champignons picked off your lawn. With its charming painted illustrations, it is a book to savour in itself.’
Devon Life
Illustrated throughout with stunning colour photographs this fully-revised edition of a Collins bestseller explains the best ways to make use of the foods we can find in the wild.
'Food for Free' by Richard Mabey was first published in 1972, since then it has been reprinted 11 times. An all-colour, revised version produced in 1989 has sold over 30,000 copies in the trade. A guide to over 200 types of food that can be gathered in the wild in Britain, 'Food for Free' explores the history and folklore of the foods as well as explaining how we identify them and the best ways to cook and eat them.
The new edition will bring the subject right up to date. Organized by season rather than food type 'Food for Free' will take us through the year. Richard Mabey’s fully-revised text will be accompanied by stunning photographs, new recipes and a wealth of practical information on collecting, cooking and preparing.
Beautifully illustrated, beautifully written and produced in a new, larger format 'Food for Free' is designed to inspire us to take more notice of what is around us, how we can make use of it and how we can conserve it for future generations.
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- PublisherHarperCollins Distribution Services
- Publication date1972
- ISBN 10 0002112469
- ISBN 13 9780002112468
- BindingHardcover
- Edition number1
- Number of pages192
- Rating
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Food For Free
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Book Description Condition: Good. Reprint. Light wear to boards. Content is clean and bright. DJ with some edge wear, tears and fading. Price clipped DJ. Seller Inventory # 9999-9994046222
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Food for Free
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Collins, London
(1973)
ISBN 10: 0002112469
ISBN 13: 9780002112468
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Hardcover
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Book Description Hardcover. Condition: Good. No Jacket. with 8 colour plates and 148 pen and ink drawings by Marjorie Blamey (illustrator). Firmly bound, green cloth boards. Fading on cover and spine. No jacket, gift inscription inside. Seller Inventory # 087176
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Food For Free - A Guide to the Edible Wild Plants of Britain
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Book Description Condition: Good. Reprint. Boards are clean. Content is clean with spotting. Good DJ with some edge wear, toning and spotting. Seller Inventory # 9999-9992420363
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Food for Free ~ A guide to the edible wild plants of Britain
Published by
HarperCollins Distribution Services
(1972)
ISBN 10: 0002112469
ISBN 13: 9780002112468
Used
Hardcover
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Book Description Hardcover. Condition: Very Good. 0002112469. 1973 reprint, bright clean copy, with dustjacket, no markings, Professional booksellers since 1981. Seller Inventory # 160829
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Food for Free: A guide to the edible wild plants of Britain
Published by
Collins
(1973)
ISBN 10: 0002112469
ISBN 13: 9780002112468
Used
Hardcover
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Book Description Hardcover. Condition: Good. Dust Jacket Condition: Good. 1st Edition. Publisher Collins, London 1973. First edition reprint. Good condition. In green boards with gilt lettering. Slight wear to corners and ends of spine. Pages tanned, some foxing to page edges. Tight binding, all pages intact, no markings in text. Signed by the author on ffep. Original pictorial cream unclipped d/j in protective plastic covering, good condition. Signed by Author(s). Seller Inventory # ABE-1711722152743
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Food for Free. A Guide to edible Plants of Britain.
Published by
Collins, London
(1973)
ISBN 10: 0002112469
ISBN 13: 9780002112468
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Hardcover
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Book Description Original-Pappband. Condition: gut erhalten. 8 Original-Pappband en Naturführer 192 pp. Schutzumschlag: dieser etwas besch. Seller Inventory # 977832477
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Food for free
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Book Description Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.05. Seller Inventory # G0002112469I3N00
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Food for free
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Book Description Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.05. Seller Inventory # G0002112469I3N00
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Food for Free
Published by
Collins, London
(1973)
ISBN 10: 0002112469
ISBN 13: 9780002112468
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Hardcover
Quantity: 1
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Book Description Condition: Very Good. 192, 8 col plates. . HB. Vg in d/w (spine slightly faded). Reprint (first published 1972). Jacket illustration by Marjorie Blamey. Classic foraging guide to over 3000 species of plants that can be gathered and picked in the wild, together with detailed artwork, field identification notes and recipes. [9780002112468]. Seller Inventory # S48463
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FOOD FOR FREE
Published by
COLLINS, LONDON
(1972)
ISBN 10: 0002112469
ISBN 13: 9780002112468
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Hardcover
First Edition
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Book Description Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. MARJORIE BLAMEY (illustrator). 1st Edition. FIRST EDITION, FIRST IMPRESSION. SOUND BINDING. NO INSCRIPTIONS. MINOR SIGNS OF AGE AND USAGE. LIGHT FOXING TO ENDPAPERS. BRUISED AT CROWN AND FOOT OF SPINE. JACKET: PERIPHERAL WEAR. SMALL TEAR TO BACK. PLEASE SEE PHOTOGRAPHS. Seller Inventory # 000566
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