Four Seasons Cookery Book - Hardcover
This volume brings back to the kitchen the cycle of the seasons. It is written for people who care about eating well by using fresh foods in season and about feeding families with good food which is neither elaborate nor time-consuming.
"synopsis" may belong to another edition of this title.
Review:
The recipes stand the test of time and her writing is clear, concise and elegant. --Foodie magazine
Every enthusiastic cook should own a copy of Margaret Costa's classic --Telegraph Magazine
There are certain cookbooks I could never live without, and one of them is The Four Seasons Cookery Book. The Proper Puddings chapter is worth the price alone. If these classic steamed puddings don't warm you up in this weather, nothing will. --Mark Taylor, Bristol Evening Post
If you don't already own Margaret Costa's Four Seasons, I urge you to buy it. I put her on a par with the great Jane Grigson and the mighty Elizabeth David: her book is simple, seasonal, wonderfully old-school recipes. --Thomasina Miers
About the Author:
Every enthusiastic cook should own a copy of Margaret Costa's classic --Telegraph Magazine
There are certain cookbooks I could never live without, and one of them is The Four Seasons Cookery Book. The Proper Puddings chapter is worth the price alone. If these classic steamed puddings don't warm you up in this weather, nothing will. --Mark Taylor, Bristol Evening Post
If you don't already own Margaret Costa's Four Seasons, I urge you to buy it. I put her on a par with the great Jane Grigson and the mighty Elizabeth David: her book is simple, seasonal, wonderfully old-school recipes. --Thomasina Miers
Margaret Costa came to prominence by replacing Robert Carrier as the Sunday Times cookery writer, and although this was her only significant book, it's hugely influential and was named by Observer Food Monthly as recently as 2010 as one of the Top 50 Cookbooks of All Time.
"About this title" may belong to another edition of this title.
- PublisherTBS The Book Service Ltd
- Publication date1979
- ISBN 10 0354043986
- ISBN 13 9780354043984
- BindingHardcover
- Number of pages376
- Rating
Other Popular Editions of the Same Title
Top Search Results from the AbeBooks Marketplace
Seller Image
Four Seasons Cookery Book
Published by
Macdonald And Janes
(1979)
ISBN 10: 0354043986
ISBN 13: 9780354043984
Used
Hardcover
Quantity: 1
Seller:
Rating
Book Description Condition: Good. Light wear to boards. Light toning to pages with spotting, DJ has some edge wear and light toning. Seller Inventory # 9999-9994631425
Buy Used
£ 18.90
Convert currency
Stock Image
Four Seasons Cookery Book
Published by
Macdonald & J
(1979)
ISBN 10: 0354043986
ISBN 13: 9780354043984
Used
Hardcover
Quantity: 1
Seller:
Rating
Book Description Condition: Fine. Book is in Used-LikeNew condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear. Seller Inventory # 0354043986-2-2
Buy Used
£ 84.79
Convert currency
Stock Image
Four Seasons Cookery Book
Published by
Macdonald & J
(1979)
ISBN 10: 0354043986
ISBN 13: 9780354043984
Used
Hardcover
Quantity: 1
Seller:
Rating
Book Description Condition: Fine. Like New condition. Great condition, but not exactly fully crisp. The book may have been opened and read, but there are no defects to the book, jacket or pages. Seller Inventory # 353-0354043986-lkn
Buy Used
£ 114.09
Convert currency